WELCOME TO NAPLES
Itineraries
Hotel Barbarella is just a few minutes from the beautiful city of Naples.
FUN AND RELAXATION
Naples and its treasures
Staying at our hotel, in a prime location just a few kilometers from Naples, means having the opportunity to discover one of the most fascinating and historic cities in the Mediterranean, along with the timeless wonders of the Phlegraean Fields.
Naples, with its magnificent historic center, a UNESCO World Heritage Site, enchants with its authentic soul, its colors, and the extraordinary beauty of its monuments. Among the unmissable stops are the majestic Maschio Angioino, a symbol of the city and guardian of centuries of history; the Castel dell’Ovo, which sleeps on the sea along with its legends; and the world-famous Piazza del Plebiscito, one of the most iconic sights in Italy. Art reaches absolute heights with the evocative work of the Veiled Christ, kept in the Sansevero Chapel: a sculpture of incredible perfection, capable of moving every visitor with its intensity and realism.
A few kilometers from our hotel, the extraordinary world of Pozzuoli opens up, the ancient Puteoli, a jewel of the Phlegraean Fields with its magnificent Duomo, built over a pagan Roman temple, a unique testimony to the meeting of different eras.
For those who love the allure of the sea and submerged history, the legendary Submerged Bay offers a unique experience: an entire Roman city under the water, among mosaics and ancient villas. Worth a visit are the fascinating Cumae excavations, one of the oldest sites of Magna Graecia, where myth and history intertwine among temples, tunnels, and legends.
Check Our Top Rated Dishes
Selected Menus
STARTERS
Purple Corn Tostada
$36Ricotta, goat cheese, beetroot and datterini.
Bruno's Scribble
$30Culatello, Spalla Cotta, Mortadella, Culacciona.
Fresh Oysters Dozen
$59Our selection of fresh oysters, limes.
Wild Mushroom Arancini
$18Porcini purée, parmesan, basil.
MAIN DISHES
Crispy Skin Chicken
$33Ricotta, radicchio, prosciutto salad, cabernet.
Flank Steak
$35Served medium rare, salad, mushroom sauce.
Ebony Fillet Steak
$58Truffle mash, pepper sauce.
Fish & Chips
$33Atlantic cod fillet, chips, salad, tartare, lemon.
DESSERTS
Salted Caramel Tart
$16Salted caramel custard tart, vanilla ice-cream.
Warm Apple Cake
$18Apple, sorbet, brown butter, puff pastry.
Basque Cheesecake
$17Puff pastry, poached rhubarb.
Classic Tiramisù
$15Espresso-soaked ladyfingers, whipped cream.
Meet Our Fine Dining Chef
“Come and taste the surprising and seemingly endless flavours and spend an unforgettable evening at a Michelin restaurant. Experience our authentic delicacies and exquisite cocktails, as well as our warm and wholehearted hospitality.”
Alexander Petilo – Executive Chef





